"Elevate Your Spirit, Nourish Your Soul"
SUMMER BACKYARD FETE: Elevate Your Soul
Step into an intimate and immersive evening of connection, culture, and community at Uptown Veg BK in Bed-Stuy, Brooklyn.
- Date: Sunday, July 13th
- Time: 6PM–10PM (After Tama)
The Journey
Take part in the Queen of Green experience! Join the upcoming “Online Journey” a transformational wellness journey with me and a wide range of wellness and healing experts for 21 days. You will also receive discounts to all of my special events, private catering engagements and retreats.
“Raise the consciousness of humanity by using food and many other health and wellness ways”
Lauren Von Der Pool has worked as a personal chef for many prominent celebrities, like Patti Labelle, Common, Stevie Wonder, Novak Djokovic, Robin Thicke, Erykah Badu, Venus and Serena Williams.
Welcome to my world.
Consultation
During the one-on-one consultation, Lauren Von Der Pool provides personalized advice and support for individuals looking to improve their health and well-being.
This includes recommendations for specific foods or supplements, herbal remedies, and lifestyle changes to support overall health and well-being.
Session Durations: 30 minutes or 60 minutes
Special events
Lauren Von Der Pool and her team has catered many high-profile events The Oscars, Grammy’s, BET Honors, BET Awards, The Espy’s, MTV Music Awards, The Billboard Awards, The Congressional Black Caucus, SAG Awards, Olympics, Wimbledon, the Met Gala menu curation and many others.
MORE AND MORE SUCCESS, ENERGY, AND VITAL SPIRIT
"LAUREN HAS INSPIRED ME TO EAT IN A MUCH HEALTHIER WAY. IN RETURN I HAVE BEEN ABLE TO HAVE EVEN MORE AND MORE SUCCESS, ENERGY, AND VITAL SPIRIT."
SERENA WILLIAMS - ATHLETE
MY MOST HEALTHIEST
"I HAVE BEEN MY MOST HEALTHIEST WITH LAUREN AS MY CHEFF, I LOVE HER FOOD SO MUCH THAT I HAVE OFTEN HAD HER SHIP IT TO ME WHILE I'M ON THE ROAD."
COMMON - MUSIC ARTIST
ALLOWS ME TO FIND THE ABILITY TO STABILIZE MY LIFE
"LAUREN ALLOWS ME TO FIND THE ABILITY TO STABILIZE MY LIFE FROM THE FOOD THAT ENTERS MY BODY TO THE ENERGIES THAT HOLD ME GROUNDED"
SCOTT CONANT - restaurateur
